Step by Step Instructions
- Step 1 :Add raki to a small saucepan, bring to a soft boil, add honey and cook for 1-2 minutes stirring to make sure honey has melted.
- Step 2 :Divide equally into 4 small Greek coffee cups or 2 tea cups.
- Step 3 :Enjoy!
Ingredient List
- 1cup raki
- 1tablespoon Pine and thyme Honey