Legumes
Greece is famous for its variety of legumes as a product of exceptional cultural and nutritional value. Today, the nutritional value of legumes is recognized internationally, as they constitute a key element of the Mediterranean Diet Pyramid. Legumes, in addition to soup, can be enjoyed cooked in a pot or in the oven, in salad recipes mixed with various vegetables, accompanying meat or cooked in risotto recipes.
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12 pieces of medium beans from Lamia "Agrifarm Premium...
Regular Price: €33.60
Special Price €28.00
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12 pieces of chickpeas from Thessalia "Agrifarm Premium...
Regular Price: €32.40
Special Price €27.00
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