A typical island recipe, slightly changed. We have added spring onions, Florence fennel and fresh fennel. The result is a light and tasty mezé, the perfect match to a glass of ouzo!
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Product Qty
Tomato sauce with sweet red wine, from Attica "Simply Greek" 9.9oz
$5.45
P.D.O. Sitia extra virgin olive oil from Crete "Gaea" 16.9fl.oz
$14.95
Sea salt grinder from Attica "Kollectiva" 9.03oz
$4.85