The original fava recipe, with the exquisite flavour that is typical in the Santorini volcanic island, acquires a stronger taste once combined with the wild capers from the Cyclades islands.
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Product Qty
Wild capers from Tinos "Valsamo" 3.9oz
$11.95
Fava Schinoussa "Valsamo" 14.6oz
$14.95
P.D.O. Sitia extra virgin olive oil from Crete "Gaea" 16.9fl.oz
$14.95