An old Cretan recipe which combines delicious dried nuts and spices wrapped in thick rolled-out pastry flavoured with rosewater.
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Product Qty
Fig jam from Attica "Geodi" 7.9oz
$8.95
Sea salt with rosemary, from Messinia "Navarino Icons" 14.1oz
$18.95
P.D.O. Sitia extra virgin olive oil from Crete "Gaea" 16.9fl.oz
$14.95