Organic vintage sparkling wine from grapes of the Thessalian variety Organic wine made from grapes of the Greek Thessalian variety Limniona and the international Syrah. Prefermentative maceration and alcoholic fermentation at low temperatures give the wine an intense rosy color, intense fruity aromas of strawberry and raspberry and sweet aromas of blackcurrant jam, caramel and vanilla.On the palate, the wine is soft and round with balanced acidity, intense flavors of fresh red fruit and herbal minty finish. Paired with pasta with tomato sauce, pizza, fruit salads and desserts with chocolate and red fruits. It can be pleasantly consumed on its own as an aperitif.