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Product Description
Golden straw colour, a pleasant, youthful character, showing fruity, floral aromas, combining a cool acidity and a structured mouth. Pre-fermentation cold maceration for a few hours. Separate fermentation for each variety. Must fermentation at temperatures up to 15°C. After fermentation, the young wine sits on its lees for a few weeks. Food Pairing pasta, seafood, fish, poultry.
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Product History
Most of the Greek white grape varieties have roots that are lost in the mists of time. They give us wines that are easily identified by the distinctive elegant aromas of citrus blossoms and ripe yellow fruit, such as lemon, lime or Peach and yellow apple. The level of fruitiness that you taste in a wine leads to very different growing regions.
Meet the producer: Katogi & Strofilia
Katogi & Strofilia

With over 60 hectares of vineyards at its disposal - some owned, some rented, others belonging to associates - in Metsovo, Macedonia, the Peloponnese and Attica along with wineries in Metsovo, Anavyssos and Nemea, Katogi & Strofilia SA is one of the most dynamic wine production companies in Greece. The company invests systematically in its vineyards, its winemaking facilities and its personnel and produces wines from both Greek and international grape varieties. The company has embraced two core principles: firstly, its wine-producing activities should be as environmentally-friendly as possible; secondly, it must do all it can to fully utilize its human and natural resources. Katogi & Strofilia SA has also made a conscious choice to develop long-term partnerships with local vine-growers based on mutual trust, and to participate in the local community in every way it can. Furthermore, the company has prioritized the development of wine tourism, setting up its own model wine-tourism centre in Greece. The company is also involved in the active promotion of culture, and seeks to combine art with its wine-orientated activities whenever possible. Katogi & Strofilia SA is the main sponsor of the activities of the E. Averoff Gallery, and funds a range of artistic events staged by other organizations.

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Visit the region: Ioannina

The history of the prefecture of Ioannina dates back to the Palaeolithic era (33000 - 8000 BC). Passing through the hands of various conquerors, during the 18th-19th century, Ioannina witnessed a great deal of intellectual, economic and cultural growth, thus promoting the educational level and its development. The high mountain ranges and canyons, the rapidly rushing rivers, the dark lakes, the mountainous villages and the stone bridges form a wild and natural landscape which is rich in colour and irregular forms – similar to that of a most beautiful mosaic.

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"Katogi Averoff" INIMA Table white wine 750ml

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Product code: 007186 Gross Weight 1.175kg
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Golden straw colour, a pleasant, youthful character, showing fruity, floral aromas, combining a cool acidity and a structured mouth. Enjoy!
Meet the producer: Katogi & Strofilia
Map of Greece Visit the region: Ioannina...