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Product Description
A handmade milk chocolate, from the famous, ice-cream, company "Dodoni". A chocolate of 48 hours ripening, made of high quality raw products. This chocolate is made of rice flakes and cocoa butter which has a 35% content of cocoa.
  • Net Weight
    40g
  • Gross Weight
    45g
  • Width
    5cm
  • Depth
    11.5cm
  • Height
    1cm
Product History
The sweetest habit of all! Chocolate is a product that comes from the cocoa tree and offers you plenty of enjoyment with each bite. A product rich in energy, it contains vitamin E and is a major source of dietary copper, according to the emeritus professor Dr. MacDonald of the University of London. Most importantly, dark chocolate provides you with the suggested daily copper intake, which is essential to the body. The secret lies, of course, on the quantity consumed, as in any other sweet anyway. Cocoa and chocolate products are addictive, due to the substances that they include. This sweet relationship of dependence should always be accompanied by exercise, so that there are no negative effects. Today, due to the overconsumption of sugar and the need for healthier choices, a new kind of sweet was created, which either contain no sugar, or contain stevia and other natural sweeteners. Whichever you choose, indulge in the sweet delight...
Meet the producer: Dodoni
Dodoni
The "Dodoni" company, after 50 years of experience in the ice-cream sector, decides, in 2016, to release chocolate products, using the same quality of raw products that are used for the production of the ice-cream. The harvest of cocoa takes place in the region of Hades, in Indonesia where the world's best quality of cocoa is produced. The cocoa comes to Europe, where it is separated and roasted where all their fragrances emerge. The content of cocoa in the dark chocolate comes up to 60% and up to 35% in the milk chocolate. The company produces only handmade chocolates, made of cocoa butter. All chocolates have the same flavor and texture due to the 48 hours of ripening. There is a big variety, of chocolate products, in different shapes and flavors to please everyone.
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Visit the region: Attica
Attica

Attica was first inhabited during the Neolithic era and it has always had a central role in the historical events of Greece. Its mythical past is also of particular interest, since it was the city favoured most by the twelve Olympian gods. During ancient times, Athens, and Attiki in general was a great economic, political, intellectual and cultural force, culminating during the "Golden Age of Pericles".The Acropolis of Athens was built during that time, along with the architectural monuments of the Sacred Rock of the Acropolis and many other great buildings.The Peloponnesian War, the expansion of Alexander the Great’s empire, the Roman occupation, the spreading of Christianity, the Byzantines' contempt, the arrival of the Francs, Catalans and Venetians, and finally the period of the Ottoman occupation, all marked the history of Attiki, right up to the year 1834, when Athens was nominated capital, of the finally independent Greek state.

The landscape of Attiki is characterized by the Athenian blue sky, the sun and the glorious shades that the sunset brings out on its stone mass.Also worth mentioning, are the mountains that surround the basinof Attiki with their characteristic vegetation, the national parks, the forest of Kessariani, the wetlands of Mesogeia and the beautiful sandy beaches. One can also spot native and migratory birds, visit countless archaeological sites and walk along the narrow streets of the picturesque area of Plaka, admiring the balconies of its magnificent neoclassical buildings.

In Greek Mythology, legend goes that Dionysus, god of wine and merrymaking, entrusted the inhabitants of Attica with the cultivation of the grapevine and the art of winemaking. The terroir of Mesogia, Attica, renowned for its wines, is Greece’s oldest. It is where the celebrated grape variety “Savvatiano” is grown and where Retsina, the queen of Attica wines, reigns supreme. Retsina is under a Traditional Appellation certification as its unique, traditional traits guarantee a product of special taste and true Greek character. Apart from Mesogia, the region of Attica also includes the area of Piraeus which is Greece’s and the eastern Mediterranean’s largest port celebrated for its strategic and trading significance since ancient times. Today, it is Greece’s and the Greek economy’s largest hub of commercial activities and has the highest passenger traffic among European ports. The Prefecture of Attica is often a preferred destination for visitors as it combines countless, breathtaking vistas with a wide range of entertainment and culinary choices

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Handmade milk chocolate with rice "Dodoni" 40g

In stock

Product code: 005873 Gross Weight 45g
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A tasteful milk chocolate, with crunchy rice flakes, for extra... enjoyment!
€1.55
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Meet the producer: Dodoni
Map of Greece Visit the region: Attica...