A mash made with potatoes and beetroot, gets a special flavour when combined with a bit of garlic pulp, tahini and fresh coriander.
Product Qty
Organic vinegar with bergamot from Korinthia "Ladolea" 200ml
Cretan traditional small rusks (kavroumades) with graviera cheese "Votzakis Bakery" 200g
Extra virgin olive oil «Authentic Greek» "Gaea" 500ml
Tahini from Attica "Kosmidis - Gavrilis" 450g