Spring artichokes stuffed with rice, herbs and a bit of spicy, oil matured gruyère cheese from Zakynthos island. The most delicious mezé you have ever tried!
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Product Qty
Organic whole Kalamata olives "Gaea" 150g
€3.15
Aged Graviera in red wine, from Crete "Bliss Point" 125g
€4.95
Black pepper in grinder from Attica "Kollectiva" 70g
€4.30
Sea Salt in test tube from Attica "Kollectiva" 70g
€1.95
Extra virgin olive oil «One & Olive» from Messinia "Olive Ergo Anagnostopoulos" 750ml
€17.85
"Ktima Biblia Chora" Regional white wine of Pangeon 750ml
€15.95