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  • Net Weight
    125g
  • Gross Weight
    125g
  • Width
    9cm
  • Depth
    9.5cm
  • Height
    3cm
Product History
Greece produces many well-known cheeses, 20 of which are marked as PDO (Protected Designation of Origin). The Greek traditional cheese-making is based on small animals, mainly sheep and goats, and rarely on cows. The unique flora of the mountains and plains of Greece, the microclimate, the local breeds of animals, combined with the free-range farming give the production of cheese a unique character and special organoleptic characteristics. For Greece and the rest of the Mediterranean countrie, the art of cheese-making is a key activity and occupation for many, many years.
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Aged Graviera with black truffle from Crete "Bliss Point" 125g

Available, delivered in 2-7 business days

Product code: 005944 Gross Weight 125g
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€5.80
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