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  • Net Weight
    500g
  • Gross Weight
    510g
  • Width
    32cm
  • Depth
    9cm
  • Height
    1.5cm
Product History
In the old days, in the villages of Greece, pasta was usually made during the summer, when it was dried out in a natural way and kept in the house cellar in order to be served in the winter. It was considered one of the easiest food to make and a simple solution to feed a large and hungry family. Greek traditional pasta vary depending on the region, shape, size and way of cooking. Plain, with cheese, with some sauce on top, with meat, in soups or even in pies, pasta is a food that everyone enjoys no matter the recipe!
Visit the region: Lakonia
Lakonia

Laconia can be summed up in one phrase: Magical World. Just like the magical worlds of fairy tales, it captivates one and all with its spellbinding beauty, making it everyone’s fervent wish to drink in that beauty even for a moment! Its history and tradition, its mountain and sea vistas, its genuine people and their deep-seated values, all compose a paradise on earth that no one should miss. The prefecture of Laconia is the southernmost prefecture of Peloponnese and Continental Greece. It gives to the Aegean Sea, the Gulf of Messinia, and the Laconian Gulf.Lakonia could be described as a crossroad where natural beauty meets ancient history. It is the southernmost prefecture of continental Greece. Most interestingly, it invites its visitors on a trip in history through its numerous monuments, extending from ancient and byzantine times to the modern days. Discover legendary Sparta with the glorious byzantine castle city of Mystras and the medieval castle of Monemvasia! Visit the byzantine churches and monasteries, take a walk along the cobblestoned alleys and spend some time admiring the mansions with the arches and the Venetian crests. All these monuments help us explore the rich history of the area. On the other hand, the landscape is characterized by great natural beauty, ideally combining the roughness of the mountains and the serenity of the sea. Experience its magical influence! The rough beauty of Mani, the emerald waters of Elafonissos, the one and only Greek fjord in Gerakas are truly worth exploring! You can also add the valley of Evrotas river, the picturesque Gythio, the countless fishing villages, natural Diros caves, the villages on Mount Taigetos and Parnonas, green gorges, watermills, caves and waterfalls. All these make a heavenly landscape!

Laconia, just like the rest of the Peloponnese, is renowned for its wealth of highly-praised, all-natural local products which one can find at each and every corner of it: its top-quality olive oils, its famed wines, its pure honey, the homemade, traditional “spoonful” preserves, and its aromatic herbs are the basic traditional and delicious products inviting you to taste them. It is on the wholesomeness and unrivalled flavor of those products that local cuisine relies to usher you into unforgettable gourmet experiences and mold the Laconian land’s social culture and local character.

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Spaggeti No6 from Lakonia "Oikos Adamantina" 500g

In stock

Product code: 003289 Gross Weight 510g
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€0.95
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Map of Greece Visit the region: Lakonia...