The spicy arugula is combined with one of the rarest and most delicious Greek goat cheese, melichloro cheese, all the way from the beautiful island of Lemnos.
Product Qty
Organic vinegar with bergamot from Korinthia "Ladolea" 200ml
Sea Salt in test tube from Attica "Kollectiva" 70g
«Melichloro» cheese from Lemnos "Hrysafis Family" 300-350g
Organic Corinthian black currant from Nemea "Golden Black" 200g