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The goal is the continuous improvement of the wines produced, the maintenance of high standards of hygiene and organic characteristics as well as experimentation on new types of wines. The size of the vineyard - 57 hectars - the various vineyards plots in areas of the zone, which are characterized by differences in the ecosystem and the age of the vines, lead to a multi - dynamic result. The quality of the result is enhanced by the correct selection of a satisfactory number of varieties and the profound knowledge of its pioneers about everything that is related to the vineyard and its cultivation.
  • Net Weight
    750ml
  • Gross Weight
    1.305kg
  • Width
    7.5cm
  • Depth
    7.5cm
  • Height
    30cm
Product History
Die griechischen Weinbaugebiete verfügen über ein große Anzahl an bemerkenswerten roten Rebsorten mit Eigenschaften, die nur wenige internationale Rebsorten aufweisen können. Weiche, vornehme Rotweine von der Peleponnes und aus Zentral-Griechenland, herbere, kräftigere und lebendigere Weine aus Nord-Griechenland. Reiche und komplexe Aromen, verschiedene Reifegrade und Farbtöne von strahlendem Rubinrot bis zu tiefem Violett und dunklem Rot.
Meet the producer: Papaioannou Family
Papaioannou Family

For the Papaioannou family, winegrowing in Nemea, Corinthia, has alway been viewed in the light of tradition.

The Papaioannou Family’s organic vineyards is a successful family business anchored on Nemea’s unique soil and climate conditions and on the ever-increasing experience and knowledge of the family itself in viticulture practices. .As of 1876, Papaioannou generations have dedicatedly tended to the entire gamut of the grapevine culture through wine and Corinthian currants. It is no coincidence that one of the family's younger members, Giorgos, decided to turn to the organic cultivation, drying, and standardization of the world-acclaimed Corinthian currant variety. So that this historical, Greek product may be showcased optimally, the entire production from the family-owned, organically cultivated vineyards is dried unhurriedly the all-natural way.

The family’s vineyards are located in Xirokambos (alt: approx. 300m), area of Nemea, and are organically cultivated. Today, the successful Papaioannou Organic Vineyards focus on the production of the renowned Corinthian black currants which are in great demand both in Greece and abroad. The only condition that the family has set before proceeding to production is substantial qualitative differentiation so that the rarity of the family’s historical product may gain its rightful place and be accordingly highlighted.

Papaioannou Family Bild
Visit the region: Nemea
Nemea

Die Region Nemea zeichnet sich aus durch ihre zahlreichen Rebberge und ihre Weinproduktion. Ein kleines Tal, durch den der Fluss Asopos fließt, mit sanften Hügeln, wo die Rebsorte Agioritiko angebaut wird und die wundervollen Rotweine mit rubinroter Farbe hergestellt werden. Nemea hat ihren Namen der Nymphe Nemea, Tochter des Flussgottes Asopos, zu verdanken. Die Region ist seit der prähistorischen Zeit besiedelt und war in der Antike ein Zentrum für religiöse und sportliche Veranstaltungen im griechischen Raum und daher eine der heiligsten Gegenden in Griechenland. Der Zeus-Tempel, die Tempel von Hebe, Demeter und Persephone, das antike Stadion mit 40.000 Sitzplätzen und die mykenischen Grabstätten gehören zu den wichtigsten Sehenswürdigkeiten der Region.

Nemea Bild
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Pinot Noir "Ktima Papaioannou" Red Dry Wine 750ml

Nicht auf Lager

Product code: 006188 Gross Weight 1.305kg
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The aromas of red fruits, cedar and vanilla characterize it.
10,90 €

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Meet the producer: Papaioannou Family
Map of Greece Visit the region: Nemea...